2 southern cities, October 2019.
Our Romanian tenants are comfortably ensconced in the
Valencia apartment until March 2020. Other than a request to upgrade the
broadband to accommodate the demands of their IT work, we haven’t heard a thing
from them. According to our letting agent, they’re happy. Which means we’re
happy.
And it means that our autumn trip to Spain is a visit to
2 other cities… one an old favourite, and another that we have longed to experience.
 |
| Plaza de la Constitucion, Malaga. |
After a painless Manchester-Malaga journey, we checked
into our modest but perfectly located hotel around late Spanish lunchtime. We
hadn’t made any plans for this visit to Malaga. We know the city pretty well.
We know what to expect, but as always with Malaga, we expected to be surprised.
None of the cafés at the north side of Plaza de la
Merced are the most authentic in Malaga, nor do any of them serve the best
food. But many of them are welcoming and accessible at any time. They cater for
visitors from all parts of Europe – many of whom may still observe mealtimes
particular to their own country.
The nicest surprise as we approached from the
direction of the Teatro Romano was to see that the ugly edifice on the eastern
side of the square was being demolished. I’m sure this eyesore had once had a
name, and a distant memory thinks it might once have been a cinema or theatre,
but it was never easy on the eye.
 |
| La Alcazaba and Teatro Romano. |
Now, with the building part-demolished, you can sit at
some of these cafés and see La Alcazaba, the warm afternoon sun defining the
fortifications sitting strongly above the Roman Theatre. I have no idea what
the plan is for the site, once this monstrosity has been disappeared. Could
they just leave it flat, an extension of the plaza, allowing full view of La
Alcazaba?
It’s unlikely, isn’t it? I hope whatever plans there
are will have sympathy for the area. Plaza de la Merced has descended into a
degree of decay before, and needs help to avoid going there again. Any new
building on this site must be an opportunity to improve. Optimistically, Malaga
is usually good at this, in recent years at least.
With the Spanish summer extending into October, days
were starting with crystal clear skies, and reaching beyond 25ºC as the day progressed.
Muelle Uno was showing off in the sunshine on the Sunday. A forgettable market
at the city end of the quayside gave way to the smart, cosmopolitan, relaxed
retail and leisure experience that just gets better and better. The boats
moored here get bigger and smarter. Everything seems spotlessly clean and accessible.
The restaurants are more professional and welcoming than they perhaps were, and
this extends beyond the lighthouse right around to La Malagueta beach, with hundreds
enjoying the sun… sunbeds busy enough for August.
 |
| Malaga city from the lighthouse end of Muelle Uno. |
We enjoyed a great Sunday lunch in beautiful weather.
Sunday lunch is an occasion taken very seriously in Spain, and it’s our habit
(cuando en Roma…) to take it seriously as well. Despite missing our Paella
Valenciana just a little, we enjoyed very good local tapas staples at an unhurried pace among abuelas chasing small grandchildren on bicycles around the restaurant
terrace. Aged Spanish couples spotted precious free tables and dived into the
seats with practiced precision. The babble of conversation never ceases. A
small boy falls of his seat, and at least 2 adjoining tables leapt up
immediately to help/comfort/console/start up a conversation about their
respective children.
As mentioned in previous posts, to
be a child in Spain is to be the star of the show.
As if to remind us it was October, a sea mist drifted
quickly in. You could see it coming as you looked down the line of quay, beyond
the industrial port and towards the first of the Costa del Sol resorts. It was
odd, and slightly eerie, and threatened to swallow up the large passenger ferry
across the harbour and flow up Calle Marqués de Larios, perhaps seeping into
the marbled lobbies of Massimo Dutti and the Banco Popular.
 |
| The sun and the sea mist do battle. |
It reminded us both of the sea-frets common to the
Yorkshire coast towns and villages of our childhood, but this mist was less
resilient than it can be by the cold North Sea. The temperature had never
dropped, the sun won the day, and a pin-sharp early evening prevailed.
The title of this blog post was inspired by a lunch.
Restaurante El Jardin is a traditional Spanish restaurant, situated on a nice
corner where Calle Cañon meets Calle Cister. Calle Cister can be a tide of
tourists and taxis at times, but the pretty gardens at the eastern end of the
Cathedral give El Jardin’s location a note of tranquillity.
El Jardin won’t win any awards specifically for the
quality of its food. The same can be said for the service, which can seem slow
and erratic to those unaccustomed to the way it's done around these parts. The décor inside, while charmingly traditional, can only be
described as a little dog-eared. They have salsa and flamenco nights, and an
old piano sits waiting. The toilets are like, well, you know.
 |
Malaga Cathedral and its gardens
from El Jardin's corner. |
But El Jardin has a special place in our holiday
folklore. On our first visit to the city, it was the scene of an incident
involving the clumsy peeling of a large gambon, and the emergency purchase of
an “I ❤️ Malaga” t-shirt from a nearby gift shop.
On this more recent sunny lunchtime visit, El Jardin
proved that any place/experience/meal can verify the statement made in the title.
We waited only briefly at the bar for a table outside, near to the open doors
of the restaurant, and a little away from the tide of guided cruise-ship groups
on Calle Cister, heading for the lofty magnificence of the Cathedral.
A competent and enthusiastic pianist was working that old
piano hard, his version of Concierto de Aranjuez ringing out. There was a
joyous and slightly raucous crowd of Malagueños inside, and it soon became
apparent that there was a birthday celebration going on. The diners outside
chuckled at the howls of laughter from inside, where the cava appeared to be
going down rather well. Our food arrived erratically, and so did the drinks,
but they arrived. The small fountains in the Cathedral gardens gurgled
pleasantly. We bravely tucked into gambones plancha with fresh lime juice, and a little nod to
holiday folklore, and this time got away without any additional clothing
purchases.
The pianist reached “O sole mio” in his repertoire. At this point, the
combination of excitement and cava meant that the birthday party irresistibly
burst into song. The Chinese tourists at the table next to them were utterly
bemused. Of course, this was immediately followed by “Cumpleaños
feliz”, and a little more cava. The birthday party eventually broke up with
thousands of hugs and kisses, and they all drifted off for an extra-long siesta.
El Jardin felt a little bereft after their departure, but we
finished our coffee accompanied by the chatter of the fountains, and reflected
on a most enjoyable lunch.
The whole is greater than the sum of its parts.
The following (late) morning, the day before our
departure to city #2, we were having breakfast at a café very close to our
hotel. The owner brought our coffees, and opened up with the common Spanish complaint about the heat: “que
calor!”.
To be fair, she went on to concede that the extended
summer had been very good for business, so didn’t want to complain too much. It
turned out she was originally Lithuanian, but fluent in Spanish. I’m not fluent,
but we managed a decent conversation about the weather, the beaches, the shops
(particularly the heladeria opposite, which had benefitted enormously from the
weather!) and our respective cities and how they can be a challenge when the
weather is very hot in July and August.
So, a Lithuanian and Englishman chatting in Spanish
about day-to-day stuff on a pleasant street in Malaga as locals and people of
all nations go about their business and enjoy the city around them.
There are people in the UK who think this kind of thing should come to an end.
 |
The great stained glass display
in Malaga's Mercado Atarazanas. |
Malaga has genuine, go-to attractions now, but it has
retained its character. Perhaps it’s my past experience that makes me feel this
way, but it still feels like it has a slight edge… in a good way. The Cathedral
and the centro historico around it are clean, characterful and historical. There
are great museums, arts, restaurants and shopping. There are spectacular celebrations and processions. La Malagueta beach, and
those beyond, are wonderful. Muelle Uno is a triumph. The Ataranzanas market, the Soho
district, Castillo GIbralfaro and La Alcazaba are all must-sees. Please don’t
just use Malaga as “The Gateway to the Costa del Sol”. It deserves so much
more.
The whole is greater than the sum of its parts.
After breakfast at El Jardin the next morning (the coffee
won’t win any awards either, but we still love it) we grabbed a taxi to catch
our train to city #2. We had never used Estacion Maria Zambrano before, or
indeed seen the part of town where it can be found. We walked into a spotlessly
clean station concourse which extended as far as the eye can see into an
equally sparkling (and unexpected) centro commercial on 2 levels with all the
branded shops you could wish for, as well as cafés, restaurants and so on. This
is so Malaga.
After a drink at Lizarran, we went through security, joined
the queue for the ticket barrier (there was un-Spanish observation of queuing
protocol, even when split into 2 lines) and eventually boarded the
slightly-late train.
We were finally on our way to Sevilla.
The train slid gently out of Malaga towards the west,
then turned north to the mountains. We went through many tunnels, you
had little sensation of climbing, but eventually it was obvious that we were travelling on higher ground. There were goats in dusty fields, and eventually everything opened out
into a high plain with millions of acres of olive trees, punctuated only by the white scars of
surface mines on the hills behind, and the even whiter sparkle of isolated farm
buildings.
The train stopped at Antequera, then shortly after at Puente
Genil. There was little movement either on or off, as most passengers headed for
Cordoba or Sevilla. The olive trees went on endlessly.
Our fellow travellers were:
A Korean couple who would have eaten Doritos and
Haribo for the whole journey, if they hadn’t run out. They giggled a lot.
 |
| No-one expects... a street to be named after the Inquisition. |
A Spanish lady perhaps in her 30s, clearly travelling
on business. 2 mobile phones, lots of paperwork, sandwich wrapped in foil.
Soon, she was joined by a male colleague in a suit who sat in the seat in front
of her. They chatted a little, then he opened his laptop, and they didn’t
converse again until Sevilla.
A big English guy in his 60s, with lots of big bags.
He squeezed awkwardly past the Spanish business lady to his seat, having only
put one of his bags on the racks above. This uncomfortable operation led to him
losing his glasses, but once she had helped him find them, all was well.
When the Spanish business lady wanted to eat her
bocadillo de jamon, she politely asked him if that was OK. Her English was
excellent, and she also gave him some information about where the train
stopped, and some advice on finding his way around Sevilla.
An elderly Spanish lady sitting in front of us. She
had all the trappings of the elderly Spanish traveller: Small wheelie suitcase,
handbag, sandwich, drink, medication, and the ability to fall asleep almost immediately
after eating sandwich and taking medication.
The remainder of the carriage made the odd phone call,
chatted, coughed, snored a little. The olive trees went on and on, until we
started to see larger villages and towns, dominated by spectacular churches,
como siempre.
As we neared Cordoba, the countryside became a little lusher,
with small valleys and softer hills. The farms looked a little prettier and
there were horses and more goats. The line ran through an outlying part of
Cordoba that looked abandoned, to be quite honest, but soon the buildings
formed into neighbourhoods and then an area that typified those surrounding all
the Spanish railway stations that we knew.
These glimpses, and the seemingly austere platforms of the
Cordoba estacion del tren, were our only impressions of the city to date.
I’m told it’s a fabulous place, well worth a visit, so it’s been added to the
list.
The train backed out of Cordoba station, and peeled
away to the south, next stop Sevilla. The countryside was attractive on the way
in, but soon another Spanish railway station district welcomed us (it could
have been Valencia, Madrid, Alicante, Malaga…) and soon we were jumping into a
taxi on the forecourt.
 |
| The irresistibly cute Hotel de las Tres Cruces. |
So, the driver didn’t know how to find our hotel. With
a little clarification and a hastily produced SatNav, we got reasonably close. To
be fair to him, Barrio Santa Cruz doesn’t allow too many cars in, the ancient
streets being barely 1 horse wide in some places.
When we found our hotel, it was in stark contrast to
our modest Malaga lodgings. Hotel Patio de las Cruces (named after the 3
crosses standing in the square outside) is a delightful old
Sevillano building with 2 cool patios around which the delightful rooms are
arranged.
Straight into Santa Cruz for our first sights and
sounds of Sevilla. The open doorways in the charming alleys of the ancient
Jewish quarter reveal cool patios, and boutique hotels like our own seem to
hide attractive rooms and cozy bars. Initial exploration gave way to thirst,
and after a drink or two, we were almost inevitably drawn to the mostly
tourist-trap-style restaurants on Calle Mateos Gago. The newly-arrived visitor
is sadly prone to this. From a nice table by an open window, however, I was
able to get a first chance to observe the comings and goings of this
tourist-laden street.
I had a reasonable view of Bodega Santa Cruz Las
Columnas. This traditional, authentic Spanish café had been recommended, so I
hadn’t expected to find it in the centre of the tourist trap. We visited a
couple of times… once the next morning for breakfast, and another time on a
very busy Saturday to experience the delightful chaos that can only be enjoyed
in a popular Spanish café bar. The staff behind the bar (no table service here)
take orders and write them on the bar in chalk where you had grabbed your precious square metre of real estate. Their traditional grumpiness fades a little when you order
in Spanish (just try a little if you don't speak much!) and soon enough, you’re part of the chaos and
laughter. The floor is littered with paper napkins, the plates clatter amid the
shouted orders, and it’s just wonderful.
 |
The sun starts to catch
the pretty Plaza el Cabildo. |
On our first full day, we set out to get lost. I’ll
occasionally use a phone to navigate if going somewhere specific, but we find getting
lost is by far the best way to discover things. We discovered the delightful Plaza
el Cabildo. We discovered El Mercado del Arenal. At the end of Calle Pastor y
Landero, an old lady offering a quick prayer to one of the many elaborate
wall-mounted shrines to Santa Maria and told me she does this every time she passes.
Passing much renovation work and lots of very Spanish
noise and traffic, we came across the shopping area of the centro. The usual
retail suspects were there, but in very pleasantly maintained streets, shaded
by cream-coloured roof-height canvases. Passing the Ayuntamiento, we were soon
back in the vicinity of the Cathedral, ready for a late-morning snack. Not once
had we buried our heads in a guide-book or map and missed what the city
actually has to offer. I can do that at home.
Having pre-booked a visit to the Cathedral
(recommended to avoid hideous queues!) we sat in one of the more authentic
cafés close by and ordered cañas and tortilla. A cockroach bimbled its way up
the front of bar and found its prize, the leg of jamon that every café displays,
but some are wise enough to cover up. This is no indictment of the café (which
was very nice) as they will all fight to control these unwelcome but unavoidable visitors.
I just made a mental note not to have the jamon.
 |
| Catedral de Sevilla. |
La Catedral de Sevilla is astounding. Following a
visit to Malaga Cathedral, I wrote that whatever
your beliefs, a little time spent in places such as this is a must, but Seville
Cathedral is on another level. The outside is amazing enough, although the Giralda tower was undergoing restoration. Inside, there were thousands of visitors, but the
sheer scale of literally everything dwarfed the multitude. If the glorification of whatever deity you might choose to worship is more successful
if you build it bigger, this place nailed it.
Countless side chapels with innumerable works of
art and ecclesiastical treasures, displays of tapestry and clothing ancient and
modern (an Archbishops cape from 1547… that’s a 472-year-old piece of clothing)
architectural additions to explore, the immense choir and organ, and the main
altar that is almost too much to take in. It’s a place that needs more than one
visit.
 |
| The scale is astounding. |
I was starting to get a familiar feeling about Sevilla.
Familiar because I feel the same way (although much more strongly developed)
about Valencia. It was the feeling that I wanted it all to myself. I wanted the
hordes of visitors to go, I wanted us to be there with just los Sevillanos for
company, to share the cafés and bars with them, to idly wander the streets with
them on the way to the Sunday art fair, to move excitedly with them to see the
flamenco at the Plaza de España.
I don’t think the tourists will ever leave
Sevilla, however. And why would they? I already knew it was a special place.
That night, we had booked a tapas tour in
Triana, across the river from the city. Triana was the original gitano
neighborhood, deliberately separated from Sevilla until relatively recently by
a lack of bridges, considering itself a town apart. We had chosen the tour in
Triana particularly, so that we might learn where to have the authentic tapas
experience, away from the tourist melée.
As instructed, we met our guide Marco that evening at the Sevilla end of Puente de Triana, and the small group began to
assemble. A young couple from Zurich were already there. Very soon, an
instantly likeable 30-something English couple from Kent arrived, followed by
an amiable American who now lived in Israel.
Marco (the nicest of guys) introduced himself,
told us where he originally came from (Argentina) and why he loved his job, and Sevilla.
That bit wasn’t too difficult to work out. We all introduced ourselves, told
our own very brief stories, and the 8 of us wandered over the bridge to begin
our Triana experience.
 |
| The city from the Triana waterfront. |
Having explained what’s involved with an
authentic tapeo experience, Marco led us to the first bar, one street back from
the Calle Betis waterfront. We enjoyed a crisp Manzanilla with charcuteria. When
salmorejo was mentioned, I commented that we had enjoyed some for lunch. A few
minutes later, as we enjoyed a new tapa of salmorejo on toasted bread with
jamon shavings, the female half of the Zurich couple leaned towards me and hissed: “we all had lunch, you know”. One or two pairs of eyes looked up from the
food, but we let the moment pass.
The next bar was one of those where discerning
tapas diners wait for it to open (como Casa Montaña de Valencia!) as the tables fill instantly. We occupied our
2 tables just before opening time, and Marco explained that many tapas paired particularly well with
certain drinks. In this case, shrimp and ice-cold beer. Shrimp and picos duly
landed, and Marco was right. They were a challenge to peel for our unpracticed
fingers, but delightfully sweet and the beer was the perfect accompaniment.
But our friend from Zurich didn’t like beer, and
had to have white wine. Which she spilled. Her partner’s discomfort visibly
increased.
Marco took us down the incredible “ceramics
street” in Triana, where the beautiful azulejos decorate every building. He explained
why sangria is not always a good choice of drink. Quite difficult to mix successfully,
and too often served from factory-mixed product, the better option was a drink favoured
by most Spaniards. Tinto verano is a simpler (and surprisingly refreshing)
mixture of red wine, lemonade and fresh lemon, although recipes vary, as with
so many things. We would enjoy it in the next bar, with amazing tapas of garlic
mushrooms and small, tender pork steaks on bread with fried potatoes.
Except that our friend from Zurich didn’t like
tinto verano, as she preferred sangria. But she wanted white wine. She had a
device that attached a small bottle of water to her handbag. Just saying.
In the last bar, just down the street from the
first, we sat down to give Marco a chance to have a drink and chat a little. We
enjoyed a heartwarming Rioja, and deep-fried aubergine with a honey glaze.
Having told Marco at the outset that she couldn’t eat peppers, our friend from
Zurich wasn’t given the final tapa, a generous offering of pork cheek in a wine
sauce. Marco had played it safe, as peppers would have been used to make the
sauce.
She was given spinach croquetas instead, but
didn’t like them. She complained that she wasn’t getting the pork cheek,
despite Marco’s explanations. I offered her some of the pork cheek that was
nearest me on the table, but after picking at it, she claimed that she needed to
eat some vegetables. She wouldn’t eat the aubergine, which was most assuredly a
vegetable last time I checked.
She was getting embarrassing, and she and her
partner had a conversation in German. He had an imploring tone, she an
indignant one. The fact that the tapas tour hadn’t been tailored to her
specific personal needs and wants seemed to be the problem.
Marco’s professional approach to the whole thing
seemed to be tinged with a little relief when the tour was over. It’s likely
that he gets some difficult groups and individuals, but it must be unusual to
try to accommodate someone who is determined to not enjoy it.
But it was an enjoyable evening, although perhaps not a coming
together of nations in unconditional friendship. But these things are all part
of the experience. Because, as we now know:
The whole is greater than the sum of its parts.
We went for a drink with our new friends from Kent, in a spectacular rooftop terrace bar overlooking the Cathedral. We
saw them by chance on a couple of other occasions. Another day, we bumped into
Marco at an amazing celebration of Hispanic food and products in the park close
to the Plaza de España.
We went back to the first bar of the tour for more of their
amazing food and manzanilla. Another Tapas Tour came in, all Americans. The guide appeared to have a group who only wanted to talk about
themselves, and not learn about the food and drink. Maybe it’s not such an
enviable job.
 |
| The Alcazar de Sevilla. The detail is amazing. |
The 2nd big attraction in Sevilla is
The Alcazar (again, pre-booking is good). This Mudéjar palace built for Peter
of Castile is an eclectic mix of styles, once again notable for its scale and incredible detail.
Built on the site of a Muslim residential fortress, the ornamental gardens go
on forever, and you can get lost in the maze of rooms (and we did) all
decorated with the most incredible craftsmanship and artworks. Most of the
first floor remains one of the Spanish Royal Family’s many residences.
But
a lesser-known piece of history was perhaps even more fascinating. I had come
across the Palacio de la
Condesa de Lebrija while doing a little pre-trip research, so we
visited on the morning of Dia de la Hispanidad. If
you can see past the astonishing amounts of money spent on this palace over the years, it’s
quite a sad story.
Dating back to
the 16th century, this incredible house was bought by the Condesa de
Lebrija in 1901, 3 years after the death of her husband. With a passion for
archaeology, she then proceeded to restore and reconstruct the palace using a
priceless collection of antiquities imported from all over the world. Entering
on the ground floor, you walk on Roman mosaics that pave almost the entire
floor. On the first floor, a young guide (in perfect English and Spanish) talked
us around the astonishing treasures that the Condesa had collected, only to be
enjoyed by her grieving, lonely self. The Spanish visitors listened intently to the
Spanish descriptions, then chose to talk over the English ones. Bless ‘em.
 |
Just a tiny part of the Condesa's
incredible collection. |
This may be a
lesser-known Sevilla attraction, but it’s a must-see. Precious because of the
treasures within, but also because it may never have been seen at all if the
descendants of the Condesa hadn’t eventually chosen to open the palace as a
museum, as late as 1999.
But it was Dia de
la Hispanidad, the national day of Spain, and Los Sevillanos were dressed in
their best, ribbons of red and gold pinned to their lapels. We had lunch
opposite the university on Calle San Fernando. There had been a celebratory function in the
old University, and the guests poured out in their finery, all high heels and perfectly
styled hair, kids in smart shirts and chino shorts. Laughing, heading for a
long lunch.
It was hot in Sevilla, quite a lot hotter than Malaga, but
a second visit to the Plaza de España was planned after lunch. I have to admit this
incredible place was an irresistible attraction. On our first visit a couple of
days earlier, we had not only enjoyed the incredible construction, built for
the 1929 Ibero-American Exposition, but had been privileged to see a
performance of what appeared to be authentic flamenco by a group entertaining
the crowds in the shade of the pavilion at the centre of the huge sweep of the
building.
 |
| The Plaza de España. Amazing. |
The male dancer
built his intense performance into one of real drama, the singer and guitarist
reacting to his movements and emotions, rather than vice-versa. The palmas were
provided by the singer and a female dancer waiting for her own performance.
There were some
in the audience who appeared to be aficionados, and each break in the dance was
greeted with loud applause and shouts. I know of the word “duende” which refers
to a heightened emotional state sometimes reached during a flamenco performance. I
don’t know if that’s what we were seeing, but it was certainly intense.
It was a
relatively short, but genuinely fulfilling introduction to flamenco for us. The
thought of booking a ticket for a performance where chairs are formally
arranged around a stage for a rehearsed show now seemed unattractive to us. We felt
we had seen the real thing, and gave generously to the hat that was passed
round.
 |
| A little part of Valencia in Sevilla. |
The second
visit to the Plaza de España didn’t have flamenco, but the place was no less
spectacular. Around the great curve of the structure, all the Spanish provinces
are individually depicted in azulejos, so we naturally visited a tiny bit of
Valencia in a beautiful park in Sevilla.
As our visit
drew towards its end, we took to the streets again on our last full day. While
we had a destination in mind, it was the slow and easy wandering that led us to
more discoveries. An amateur art fair outside the Museo de las Bellas Artes.
Astoundingly wonderful architecture around every corner. The quiet Sunday morning streets, church bells occasionally reminding the
faithful to shake off their hangovers. A market on the Alameda de Hercules. The
buzz of an awakening barrio Macarena, families beginning to gather again at the
bars alongside Mercado de la Feria where we stopped for a cold caña. Passing
through the Arco de la Macarena, we turned within sight of the Parlamento de
Andalucia and headed back to town.
There are
hundreds of churches in Sevilla, and it felt like we passed most of them.
Passing into Santa Catalina, we wandered into the delightful Plaza los
Terceros, where families with younger children were starting to gather for
lunch at the tables under the trees. After another drink break, we wandered on, and were soon back in centro.
 |
| A tranquil stretch of the Rio Grande. |
The rest of our
visit passed with a last visit to Triana, and an idyllic couple of hours spent
by the Rio Guadalquivir, or the Rio Grande as the locals like to call it, a nod
to the enormous part it played in bringing riches from the new world back to
Spain. North of the Puente de Triana, the river banks become tree-lined and feel
much more rural. There are riverside parks where families cycle, walk their
dogs or pass by on the now ubiquitous electric scooters. You lose the sense of
being in a city, much like you can in Jardines del Rio Turia in Valencia. The
weather was flawless.
All of the
above delights are the achingly attractive parts that make up the whole. We left Sevilla with much
remaining to discover, but we already know that we'd been lucky enough to spend time in a very special place.
The whole is greater than
the sum of its parts.
As we left
Sevilla, taking a last look at the great sweep of the Guadalquivir, the
bridges, the barrios, and the great monuments from high above, I didn’t feel
the emotional wrench I still feel when leaving Valencia.
But with a couple
more visits, all that could change.
Dedicated to a great friend.
A life too short, but
undoubtedly well lived.
